Tag: food writer

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Weekly Favorites 12/09/18 to 12/15/18

Time for a new batch of weekly favorites! I’m excited about this week’s finds, and I’ve got another new post to share with you later on in the week! 20 Black Eyed Peas Recipes for New Years – via Penney Lane It is said to be good luck to eat black eyed peas on New […]

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Oven Roasted Chicken Parmesan with Blistered Tomatoes

Oven Roasted Chicken Parmesan Chicken Parmesan, or Chicken Parmigiana, is an Italian-American dish, derived from Eggplant Parmigiana, which is prepared mostly the same way. At every Italian restaurant I go to, I see Chicken Parmesan on the menu, but I  almost never get it. The few times that I do, I’m disappointed. It’s always prepared […]

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Weekly Favorites 12/2/18 to 12/8/18

I took last week off from the blog, but I’m back with two new posts this week! First, is the Weekly Favorites! Snowball Cookies – via Noshing with the Nolands I love these cookies, the sweet powered sugary goodness! Whenever I am at a Christmas party and there’s a cookie assortment and these are a […]

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Weekly Favorites 11/18/18 to 11/24/18

One of the things that I enjoy most about putting the Weekly Favorites together, is going beyond the four articles I share each week. It gives me the opportunity to find new voices and new blogs to check out, and sometimes I do just that. Exploring the posts beyond what I share to see what […]

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Weekly Favorites 11/11/18 to 11/17/18

Time for a new batch of Weekly Favorites! This week, it only seemed fitting to do a post all about Thanksgiving! As you prepare your Thanksgiving Day meal, I hope these offer you some inspiration! Manchego & Chorizo Tapas with Saffron Aioli – via Hardly a Goddess For a long as I can remember, in my […]

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Sautéed Mushrooms

Sautéed Mushrooms with Steak and Loaded Mashed Potatoes It’s no secret I like to grill. Steaks, chicken, pork, seafood, vegetables, it doesn’t matter. I just like the flavor. But I think that one of the things that is often overlooked, is what goes down on the plate next to what you just perfectly grilled! I […]

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Weekly Favorites 11/04/18 to 11/10/18

Another week, and time for a new batch of favorites. It’s been a long week to say the least, so my sweet tooth kicked in. This week’s batch of favorites, features all things sweet! Soft Chocolate Cookies – via Game of CookiesWhat is better than chocolate cookies? Maybe a chocolate cookie with a glass of […]

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Homemade Rye Bread Recipe

For as long as I can remember, I’ve loved rye bread. I remember my dad always having a loaf of rye bread in the pantry. So, it’s probably an association thing for me. Nostalgia. It brings back memories. Back in college, I got really in to making various types of bread. There were French breads, […]

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Weekly Favorites 10/29/18 to 11/3/18

It’s a new week, with a new batch of favorites! I’ve got some articles and recipes that I’m really excited about this week! Quick Sautéed Mushrooms with Fresh Herbs – via Real Food for Life Sometimes when I grill steaks, I like to get fancy and sauté some mushrooms in butter with shallots and garlic […]

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Cast Iron Fajitas

If you’ve been following along for any period of time, you’ve probably noticed that I love fajitas! Whenever I go to a Mexican restaurant, at least two things are almost guaranteed to happen. First, I’ll probably look over the entire menu, only to go back and decide on fajitas. Usually beef, sometimes with shrimp, and […]