Living this adventure called life through food and travel with my friends and family. Mostly I write about food, but you may come across some subtle opinions on the way! https://www.facebook.com/memyselfandcuisine/
Sandwiches are the most versatile food out there. You can stack almost anything between two pieces of bread and make something incredible. I actually saw a sandwich the other day made out of French toast. The possibilities are endless. There are people who have launched entire careers based off of the sandwich. And let’s not […]
Every Saturday, I go through Twitter with #foodblogger and find my weekly favorite food related articles. These are the weekly favorites! Rosemary is one of those herbs that you have to be careful with. It can take over the meal if you don’t watch out. A good steak is one of the meats/proteins that can […]
Every Saturday, I go through Twitter with #foodblogger and find my favorite food related articles. These
are this week’s favorites!
Every Saturday, I go through Twitter with #foodblogger and find my favorite food related articles. These are this week’s favorites! Pizza is great for breakfast, lunch, or dinner, and it doesn’t even have to be on a bagel! I’m not in college anymore, and even today, one of my favorite breakfasts is still cold pizza! […]
Every Saturday, I go through Twitter with #foodblogger and find my favorite food related articles. These are this week’s favorites! Sounds like a great way to spend time with family to me! Saturday’s be for family and Sushi !!………………….#foodies #foodporn #food #foodie #instafood #foodphotography #foodstagram #foodlover #foodgasm #foodblogger #yummy #delicious #foods #instagood… https://t.co/jB15PCDYuS — Ritwik […]
Every Saturday, I go through Twitter with #foodblogger and find my favorite food related articles. These are this week’s favorites! This has to be best way to do breakfast that I have seen in quite some time! Yes They Are #Cheese Topped #Chips For #Breakfast 😍😜💪👀👌👍🍟 #CheesyChips #Coeliac #Wheatfree #FoodBlogger 🍟 pic.twitter.com/Vyrr3El6qF — Adrian Bray […]
Oven Roasted Chicken Parmesan Chicken Parmesan, or Chicken Parmigiana, is an Italian-American dish, derived from Eggplant Parmigiana, which is prepared mostly the same way. At every Italian restaurant I go to, I see Chicken Parmesan on the menu, but I almost never get it. The few times that I do, I’m disappointed. It’s always prepared […]
This week for inspiration for my favorite food and restaurant articles, I took to Twitter for inspiration. What I found, is really special. There are some great bloggers out there, far too many to mention here. DIY Sushi Photo Credit Low Carb Nikki DIY Sushi – via Low Carb Nikki I’ve dabbled in Asian cooking, […]
One night in college, we were having a Mexican fiesta at our house. I was always looking for new things to try out in the kitchen and I wanted to do something new with cilantro. Walking through the grocery store, I had this idea to make a cilantro pesto. I grabbed a few ingredients and […]
This dish is an Italian classic that I’ve had the idea to make for quite some time. I’ve been putting it off because it honestly sounded more difficult than it was. In the end, it was so worth it. The lamb and tomatoes go together so well, with the added crunch from the celery and […]