Weekly Favorites 12/2/18 to 12/8/18

Weekly FavoritesI took last week off from the blog, but I’m back with two new posts this week! First, is the Weekly Favorites!

Snowball Cookies – via Noshing with the Nolands

I love these cookies, the sweet powered sugary goodness! Whenever I am at a Christmas party and there’s a cookie assortment and these are a part of it, I have to load up on them! And now, without even really looking, I’ve found a recipe!

Snowball Cookies are a family favorite that are melt in your mouth delicious! Make up a batch and see for yourself! #recipe #cookies #dessert #snowballcookies #snowballs #holidays #Christmas #ChristmasCookies https://t.co/sTHnTVTxwD pic.twitter.com/VyCG1vwSMZ

— Tara Noland (@TaraNoland) December 3, 2018

25 Lasagna Recipes Your Family Will Love – via The Spruce Eats

I’ve always loved lasagna! I’ve even made a version substituting the eggplant for the noodles. What caught my eye here, was substituting Italian sausage for beef. I don’t know why I never thought of that!

Italian sausage can be a great substitute for beef in a lasagna #recipe. #foodie https://t.co/lZFRKYIU48 pic.twitter.com/f5iVbhJdYY

— Michelle Schroeder (@ParadiseOnWater) December 6, 2018

Summer Salad with Basil Garlic Dressing – via Living Lou

I’ve always enjoyed a good salad, piled high with lettuce, veggies, maybe some chicken. But what makes the salad, is the dressing. A good salad dressing can really tie it all together. I can’t wait to try out this basil garlic dressing

Homemade salad dressings are easy to make and taste amazing!

This is my go-to for a simple tossed salad. It comes together w/ garlic, basil, Parmesan, olive oil + vinegar. Here you go >> https://t.co/mw69Shx1TH#salad #recipe pic.twitter.com/SQZhvhOaOK

— Louisa Clements (@Living_Lou) December 7, 2018

Salmon & Leek Parcels – via In Season Recipes

Stuffed pastry can be a thing of beauty, and these salmon & leek parcels are no exception! These would make a great finger food to pass around at parties!

— SeasonalRecipes (@InSeasonRecipes) December 8, 2018

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